Ingredients for 2 hungry people  


  1. (Optional) cook the chickpeas, if they are not canned pre-cooked;
  2. Add the chickpeas, the tahini, the olive oil, salt, lemon juice, and paprika powder in a blender;
  3. Smash the garlic clove with a garlic press and grate the lemon peel very finely on top;
  4. Blend the ingredients together, adding water to taste until it looks like a creamy paste.
  5. Serve fresh with some olive oil on top.

Aron Wussler