Salsa all'avocado
Avocado sauce

Ingredients for 4 hungry people  

• 300g avocado
• 10g mustard
• 5g extra virgin olive oil
• 3g salt
• 10g lemon juice (half a lemon)
• pepper

Procedure

1. Mash the avocado in a bowl with a fork;
2. Add the other ingredients;
3. Mix and serve as a dip, or mixed with gorgonzola sauce (see )